Burrito Bowl

Make your own Freebirds/Chipotle style burrito bowl at home!

Ingredients:

• Rice

• A can of beans (black, pinto)

• Cheese (Mexican blend, Monterey jack)

• Veggies (bell pepper, onion, corn)

• Lettuce

• Avocado

• Salsa

• Sour cream

• Salt & pepper

• Any other toppings of your choice!

1. Wash your rice by draining it through water a couple times. Then follow a 1:1 ratio for rice to water (if you are making 1 cup of rice, add 1 cup of water to the rice cooker). Then turn on your rice cooker and let it do its thing!

2. Put your beans in a saucepan and heat on the stove for around 5 minutes to warm them up. Add salt and pepper if desired.

3. Prep all of your toppings: cut your bell peppers, onions, avocado, and lettuce.

4. If you need to prepare the corn, boil it for about 5 minutes and cut down the sides so the kernels are bite sized.

5. Once the rice is cooked, spoon a fair amount into a bowl. Add your warm beans on top.

6. Then place all of your toppings in as you would like: sprinkle your cheese, veggies, salsas, and sour cream on top, season if needed, and then you have a delicious meal!